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Thursday, July 09, 2015 Princeton Joe Princeton Kentucky

Entry 234 of 363  
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I have some of these older blenders and got thinking, what if I make a mixed liquor out of the worm poo and then use it in that form during the brewing process...I only use half a bag of poo because of thee "Extreme" concentration after blending. I put the humic in the 5 gals get the humic disolved with the aerator, blend the worm poo for 5 minutes and whala....a mixed liquor that would apease even the fussiest of fruits. I wish I had my old Turbidity Meter because I could make a standardization from a normal mixed batch of tea by reading thru the Meter. With useing the poop your wanting an easy suspended solids number. I would take the reading minus the humic added. I drenched my first batch this morning on the 1117.5 STeil and my 783 UOW. Also gave a systemic fungicide,(again) to all plants because of the none stop rain.
 



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