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Grower Diaries
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Entry Date
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Nick Name
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Location
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Wednesday, April 08, 2009
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Cornish Giant
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Cornwall UK
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Entry 12 of 166 |
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I started my seeds on Monday evening, I took off the shell and then put them in sealable plastic bags with some damp kitchen roll. I have been experimenting a bit lately and found that I get good results by lightly soaking the kitchen roll with 10-1 Water - Hydrogem Peroxide. The baggs then go in the kitchen above the cooker where the temperature is 80F.
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